Postgraduate Arts courses in New Zealand

Dietetics is the study of the effects of diet and nutrition on human health. Dietetics has a heavy focus on public health and is dedicated to informing the masses about the significance of eating healthy foods.

Baking is a part of the wider professional culinary arts field. It is the culinary branch that deals in baked goods and desserts ranging from different types of breads and pastries to cakes and pies and other savoury baked foods.

If you want to design structures that seamlessly integrate functionality and aesthetics, then studying building and architecture might be the answer!

The study of botany encompasses more than three hundred thousand species of plants ranging from ground-hugging mosses to giant redwood trees. It studies various aspects of plant biology including their structure, properties, and biochemical processes.

Digital journalism, also known as online journalism, is a contemporary form of journalism where editorial content is distributed via the internet, as opposed to publishing via print or broadcast.

Engineering Science covers all major engineering domains and emphasizes building robust analytical skills. Students to choose to specialise at the end of the first year.