Undergraduate Biological Sciences Courses Abroad

Radiography is the art and science of using radiation to provide images of the tissues, organs, bones, and vessels that comprise the human body. The study involves the visualisation of the internal parts of the body using x-ray techniques.

As global population continues to expand, scientists are constantly innovating new ways to ensure ample availability of food resources to cater to a growing demand. An education in food science equips you with the knowledge to drive this change.

If you want to design structures that seamlessly integrate functionality and aesthetics, then studying building and architecture might be the answer!

The study of botany encompasses more than three hundred thousand species of plants ranging from ground-hugging mosses to giant redwood trees. It studies various aspects of plant biology including their structure, properties, and biochemical processes.

Culinary arts is a broad term that refers to the preparation, cooking, plating, presentation, and service of food. It is the study of optimising gastronomic experiences to equip individuals with the skills required to succeed in the restaurant industry.

Does the complex relationship between various organisms, or how various species interact with their environment interest you? If you’re nodding, then studying ecology could lead you to some promising career paths.