Postgraduate Environmental Science courses in Canada

Engineering is the discipline that applies mathematics and science to design and build innovative machines, structures, materials, buildings and processes created to improve the lives of people.

Baking is a part of the wider professional culinary arts field. It is the culinary branch that deals in baked goods and desserts ranging from different types of breads and pastries to cakes and pies and other savoury baked foods.

Pest and Weed Control is the science of utilising tools and tactics to assess and manage pests for greater crop yield. Students of this programme find employment in sectors such as agri-business, natural resource management and crop production.

Physical science involves the study of the non-living world. This academic discipline aims to uncover the underlying laws of nature. The four main branches are physics, astronomy, chemistry, and the earth sciences, which includes meteorology and geology.

If you want to design structures that seamlessly integrate functionality and aesthetics, then studying building and architecture might be the answer!

Interested in redesigning products and their manufacturing process to make them better, smarter and eco-friendlier? Manufacturing Engineering may be the right pick for you and can help you leave your mark on the world by improving manufacturing outcomes.