With a solid foundation in science plus a two-year master's degree, the five-year Bachelor of Science and Master of Nutrition and Dietetics provides the training you need to launch straight into a career in nutrition and dietetics. For the first time ever, there are more overfed people in the world than underfed people. Statistics such as these are driving our need to train professionals who can help create healthier communities. Your degree will give you access to eminent dietitians and scientists at the cutting edge of dietetics, nutrition and medical research and practice. Join the most highly regarded and longest running program in nutrition and dietetics in Australia (50 years in 2017). Our program is research-driven to ensure you gain exposure to the latest developments and advances in evidence-based dietetics, the science of nutrition, and community and public health nutrition. Our nutrition science course is distinct among Australian universities: we offer a strong life sciences approach, allowing you to pursue postgraduate research in nutrition or diversify to include specialisations in both human and animal nutrition. During the Bachelor of Science, you will study biochemistry, molecular biology and human physiology, which are necessary prerequisites for the Master of Nutrition and Dietetics. You will also complete a major in nutrition science. In the Master of Nutrition and Dietetics, your first year will consist of a series of lectures, tutorials and practical classes introducing you to nutritional science, clinical nutrition and dietetics, public health nutrition and more. In your second year, you will participate in hands-on clinical training, and complete a nutrition research project. You will graduate with a solid knowledge of nutritional science and the expertise to pursue a career as a dietitian in a range of professional settings, in nutrition and nutritional research, and other health-related disciplines.
Pharmacology is concerned with the study of drugs and the key role they play in the treatment of most human diseases. Increasingly, doctors rely on drugs not only to cure disease, for example antibiotics and infections, but also in the prevention of diseases, such as lipid lowering drugs and heart disease. A major in pharmacology will give you a thorough knowledge of the discovery, development and testing of drugs, and its importance to the future of medical research and practice. In this major you will learn about the mechanisms of drug action, drug absorption, distribution, metabolism and elimination, drug activity and chemical structure, the effect of drugs on body systems, the toxic effects of drugs and more.
With a major in pharmacology, you could pursue a career as a pharmacologist who discovers, designs and tests drugs. Some pharmacologists extract new drugs from plants and other living sources, some design and synthesise new chemicals for use as drugs. You can find pharmacology roles in many different organisations: basic pharmacology research occurs in both universities and in pharmaceutical companies. Pharmacologists play key roles in both the conduct an analysis of these trials and in reviewing them for government before a drug is allowed on to the market. A special group of pharmacologists - toxicologists - play a particularly important role in the evaluation of the safety of drugs and other chemicals which may affect humans.
