Study Bachelor’s in Food Technology abroad

Food technology is the application of science, engineering, and various principles to the production, preservation, processing, packaging, and distribution of food products. It involves the use of various techniques and technologies to ensure that food products are safe, nutritious, and meet the required quality standards. Food technology encompasses a wide range of fields, including microbiology, chemistry, engineering, and nutrition, and plays a critical role in ensuring the availability of safe and healthy food products for consumers.

The global food market is a massive and complex industry that spans across all continents, providing sustenance to billions of people. It encompasses a wide variety of food products, ranging from basic staples to exotic delicacies, and is shaped by factors such as consumer demand, technology, and government policies. The is experiencing growth thanks to the convenience of e-commerce channels, which offer favourable discounts and cash-on-delivery options to consumers and the global food tech market is anticipated to reach USD 342.52 Billion by 2027.1

Here’s why international students prefer the unique food technology course abroad:

1. Global perspective: Studying food technology abroad offers the opportunity to gain a global perspective on the industry, including exposure to different food cultures, production techniques, and regulations. This knowledge can be invaluable for those seeking to work in international food companies or pursue a career in food research or development.

2. Quality education: Many countries offer high-quality education in the field of food technology, with access to cutting-edge research and state-of-the-art facilities. Studying abroad can provide an opportunity to learn from experts in the field and gain practical experience that may not be available in your home country.

3. Career opportunities: It can increase your employability and open up a wide range of local and international career opportunities. Graduates with international experience are often highly sought after by employers, particularly in the food industry.

4. International industry connections: It offers access to international industry connections, allowing them to expand their professional network. These connections can open doors to exciting job opportunities in the food technology industry worldwide.

5. Wide choices of specialisations: Food Technology courses offer a wide range of specialisations to choose from, such as Food Quality and Safety, Food Processing and Preservation, Food Biotechnology, and more. This allows you to tailor your studies to your interests and career goals, and become experts in the field.

6. Personal development: Studying abroad can be a life-changing experience, offering the opportunity to develop independence, cultural awareness, and language skills, which can be invaluable in both personal and professional contexts.

Overall, studying food technology abroad can provide a unique and enriching experience that can help you achieve your career and personal goals while broadening your horizons.

Food technology is a diverse field that requires a wide range of skills to succeed. From technical knowledge to creative problem-solving abilities, food technologists need to work on a variety of competencies to excel in their careers such as:

• Quality Assurance / Quality Control

• Product Development

• Process Improvement

• Food Safety

• Food Labelling Regulations

Skills that affect Food Technologist salaries: Food process engineering, Technical analysis, Process Improvement, Project Management and Product development.

The cost of studying food technology courses varies with the study level, university and place. Here’s the cost of studying Food Technology in some of the popular destinations abroad:

Food technology is a highly sought-after field of study, and many top universities around the world offer world-class programs in this area. To pursue a degree in food technology, certain eligibility criteria must be met:

1. You need to complete your 10+2 or equivalent in the science stream, with Physics, Chemistry, Biology, Mathematics, or Home Science as your chosen subjects.

2. Generally, recognised or accredited institutions require a minimum qualifying mark of 50%-60%.

3. If you are interested in pursuing a postgraduate degree in this field, a BSc in Physics, Chemistry, Biology, or Mathematics, or a BTech/BE in Food Technology with a minimum qualifying mark is required.

4. Moreover, to study in an English-speaking country, proof of English language proficiency is usually required. You need to take an English language proficiency test such as IELTS.

Food technology is a broad field that offers a variety of specialisations to cater to different interests and career goals. Here are some of the popular specialisations in food technology courses that students can explore:

• Food Processing

• Food Plant Layout & Design

• Food Microbiology

• Enzyme Technology

• Food Hygiene and Sanitation

• Plant Engineering

• Food and Vegetable Processing Dairy

• Applied Food Biotechnology

• Crop Processing Technology

• Seafood and Dairy Technology

• Meat and Poultry Processing Technology

• Packaging Technology

• Confectionary Technology

• Food Additives

• Food Analysis

• Laws and Quality Assurance

Food Technology courses at the Bachelor's level offer students a comprehensive understanding of the science and technology behind food production, processing, and preservation, preparing them for exciting careers in the food industry and related fields. Here are the courses you can study in the Food technology field abroad:

• B.Sc. Food technology

• B.Sc. Food Science

• B.Sc. Food Science and Quality Control

• B.Sc. (Hons.) in Food Technology

• B.E. in Food Technology

• B.E. in Food Technology and Bio-Chemical Engineering

• B.sc(Hons.) in Food Science and Technology

• Bachelor of Science in Food Processing Technology

• B.Tech Food Technology

• B.Tech in Food Science

Completing a food technology course abroad can offer a wide range of career prospects. Graduates can work in various industries, including food processing and manufacturing, research and development, quality assurance and control, food safety, packaging, and distribution.

In addition, graduates with a food technology degree can also work in government agencies, academic institutions, and non-profit organisations. With the global demand for safe, nutritious, and sustainable food products on the rise, the job outlook for food technology graduates is promising, and the earning potential can be lucrative.

Ques: Is a career in Food Technology a good option to pursue?
Ans: Graduates with degrees in Food Technology are highly sought after by major companies in the food, packaging, and beverage industries, making it a potentially rewarding career path.

Ques: Is Food Technology a difficult subject?
Ans: The level of difficulty of courses such as Food Technology can vary based on an individual's learning approach. While some may find it effortless, others may struggle, emphasising the importance of studying techniques.

Ques: What jobs can you get after Food technologist?
Ans: After completing a degree in Food Technology, there are various job opportunities available such as Food Scientist, Quality Assurance Manager, Product Development Specialist, and Food Safety Manager

Studying food technology abroad can offer an excellent opportunity to gain a global perspective on the industry, as well as access to high-quality education and career prospects. With a wide range of specialisations available, graduates can explore various career paths, from food technologists to research and development scientists, and work in industries such as food processing, packaging, and distribution, among others.

Overall, pursuing a food technology course abroad can be a life-changing experience that can help students achieve their career and personal goals while broadening their horizons. If you want to know more about studying Food technology abroad, you can get in touch with our international education experts at IDP. They will help you with end-to-end admission process.