Study Bakery abroad
Baking is a part of the wider professional culinary arts field. It is the culinary branch that deals in baked goods and desserts ranging from different types of breads and pastries to cakes and pies and other savoury baked foods.
$507.38 billion is the estimated value of global bakery products market in 2020
28,300 projected job openings for bakers every year
$574.05 billion expected value of global bakery goods market by 2026
10% projected employment growth of bakers by 2030
Subject overview
Top universities to Study Study Bakery abroad
TU Dublin
View all coursesIreland
- THE World Ranking : 1001
- International Students : 1000
- English Courses available
University of Alaska - Fairbanks
View all coursesUnited States
- THE World Ranking : 601
- International Students : 83
- English Courses available
Fastlane
London South Bank University
View all coursesUnited Kingdom
- THE World Ranking : 601
- International Students : 2000
- English Courses available
Kansas State University
View all coursesUnited States
- THE World Ranking : 601
- International Students : 1945
- English Courses available
Fastlane
Auckland University of Technology
View all coursesNew Zealand
- THE World Ranking : 401
- International Students : 3273
- English Courses available
Fastlane
Charles Darwin University
View all coursesAustralia
- THE World Ranking : 401
- International Students : 2000
- English Courses available