Plant scientists sustain and improve our current and future world as they work with foods, fibers, fuel, flowers, pharmaceuticals, urban forests, soil health, plant pests, and our natural environs. Plant Science students study biology, plant morphology and physiology, chemistry, entomology, physics, soil and water sciences, plant identification, plant pathology, plant propagation, and environmental horticulture. This specialization focuses on the biology and science of growing plants. It combines courses in propagation, plant identification and use, soils and plant nutrition, plant diseases, weed identification, and insects to give students a well-rounded background on plant management. This specialization develops skills that allow students to increase plant productivity and improve plant quality with less labor while controlling pests and weeds safely and effectively. Career opportunities include research and development, plant management, plant production, and preparation for graduate school. Employment opportunities exist in laboratories, government agencies, and commercial operations.