Undergraduate Biomedical Engineering courses in Can

Surgery is defined as the branch of medical practice that treats injuries, diseases, and deformities through the physical removal, repair, or readjustment of organs and tissues, often involving cutting into the body.

Baking is a part of the wider professional culinary arts field. It is the culinary branch that deals in baked goods and desserts ranging from different types of breads and pastries to cakes and pies and other savoury baked foods.

Environmental Engineering is the branch of engineering concerned with applying engineering principles to provide solutions to environmental challenges. Global opportunities paired with the chance to serve the environment help make this subject popular.

Qualitative Economics is a vibrant blend of the contemporary economics and qualitative methods. The subject is designed to help students analyse economic data in a quantitative manner, equipping them with a unique skills to succeed in the job market.

If you want to design structures that seamlessly integrate functionality and aesthetics, then studying building and architecture might be the answer!

Biological and life sciences involves the study of a multitude of living organisms – from microscopic organisms to large mammals that inhabit the earth. With pandemics and new diseases on the rise, the importance of biological sciences has increased.