Doctor of Philosophy in Food Science

The School of Food Science offers graduate programs leading to doctoral and master of science degrees. Food Science is a multidisciplinary science that applies biology, chemistry, physics, engineering, nutrition, and other sciences to improve the safety and quality of food products, develop new food products, and design new, safer, and more energy-efficient food preservation methods. The curriculum emphasizes courses in food processing, food chemistry, food microbiology, sensory evaluation, and other specialized areas. Some of the coursework is in cooperation with nearby University of Idaho. Examples include the processing and manufacturing of cereal, dairy, fruit, and vegetable products, including cheeses, wines, and potatoes. Each student's program of study is individualized based on their research interests, prior academic experience, and collaboration with their major advisor

By enrolling in the graduate program in Food Science at Washington State University, you form part of a team of students, faculty, and staff dedicated to the scientific and intellectual pursuit of knowledge in food science.

540 TOEFL Minimum score
75 TOEFLI Minimum score
6.5 IELTS Minimum score
Students with undergraduate majors in the food sciences, including chemistry, microbiology, nutrition, biology and biochemistry, may be well prepared for graduate work in Food Science. If your undergraduate degree is not directly related to food science, you may be eligible by strengthen your preparation through enrollment in additional courses before applying, or while pursuing your graduate degree. Undergraduate students who are pursuing studies not related to food science and who contemplate graduate work in food science should take as many courses in the basic physical and biological sciences as possible. Your graduate studies may be tailored for your individual background and needs.

The GRE is not required
Submit unofficial transcripts from all colleges and universities attended. If the transcripts are not in English, an unofficial copy of the transcript in the applicant's native language, along with its English translation, is acceptable. These transcripts should be uploaded through the online application. It is important to note that once the transcripts are submitted, they become part of the official Graduate School application file and cannot be returned or transferred. Foreign Credential and Transcript Evaluation is not required.
Applicants who attend school outside the United States or Canada should also include copies of mark sheets, grade reports, or examination results, along with degree certificates from all higher education institutions attended outside the United States or Canadaincluding English translations.
Three letters of recommendation from professors or employers. Once you submit your application, your references will be contacted automatically through the online application system and asked to submit an electronic recommendation form.
A Statement of Purpose, which also describes what area of research you are interested in or the faculty member you want to work with.
A Curriculum Vitae or Resume must be uploaded with your application.
Have a cumulative grade point average (GPA) of 3.0 on a 4.0 scale or a B grade or better.