Postgraduate Certificate in Wine Business and Innovation

The academic entry requirement for the MWBI is:

An NZQF-listed undergraduate degree (or equivalent) in a related field such as Oenology, Viticulture, Business or Management; with a minimum of the equivalent to a B average (when aligned to the EIT specified 11-point achievement-based grading system); or
A Bachelor Honours or Postgraduate degree in the Oenology, Viticulture, Business or Management or related fields with 120 credits at Level 8; or
A degree or equivalent professional qualification in a related field with a minimum of the equivalent to a B average (as per the specified 11-point achievement-based grading system) and evidence of relevant experience in the Viticulture, Oenology, Business or related fields at degree level, and assessment from the Programme Coordinator; or
At the discretion of EIT, where an applicant’s situation is compelling but not covered by the requirements listed above.
A Master of Wine Business and Innovation applicant who does not meet the entry criteria above may be admitted to the Postgraduate Certificate in Wine Business and Innovation and, upon successful completion of four courses (with a minimum B average) from the schedule of courses may be admitted to the Master of Wine Business and Innovation.

Postgraduate Diploma and Postgraduate Certificate in Wine Business and Innovation

The academic entry requirement for the PGDipWBI and the PGCertWBI is:

An NZQF-listed undergraduate degree (or equivalent) in a related field such as Oenology, Viticulture, Business or Management; or
At the discretion of EIT, where an applicant’s situation is compelling but not covered by the requirements listed above.