Undergraduate Food Science courses in United States

Found 0 Undergraduate Food Science courses and degrees in United States for international students, showing the most popular courses below

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Study Pharmacology abroad

Pharmacology combines science and pharmacy to develop new medicines and treat diseases. Studying Pharmacology offers you a chance to make a real difference in the world as well as explore a multifaceted, ever-changing career path.

Study Technology abroad

Looking for a pragmatic and skill-focused degree? For all you tinkerers, studying Technology could be your gateway to a fulfilling career! Technology education emphasizes on practical learning and application and opens you up to an array of opportunities.

Study Podiatry abroad

The study of feet and their ailments is called Podiatry. If you have a passion to make a change in people’s lives which would help them stand on their feet (literally), then, Podiatry is a good career choice for you!

Study Qualitative Economics abroad

Qualitative Economics is a vibrant blend of the contemporary economics and qualitative methods. The subject is designed to help students analyse economic data in a quantitative manner, equipping them with a unique skills to succeed in the job market.

Study Building and Architecture abroad

If you want to design structures that seamlessly integrate functionality and aesthetics, then studying building and architecture might be the answer!

Study Biotechnology abroad

Biotechnology is an interdisciplinary field that studies biological matter at cellular level. It entails the study of cell biology, tissue cultures, genetics, immunology, food biochemistry, microbiology, and plant biotechnology.